Thursday, August 8, 2013

Power of Seven Restaurant’s “Light Meals” Menu

Hot Legs with Blue Herb Dip & Potato Crisps – Cajun spiced chicken legs               with herbed blue cheese dip & fresh potato chips
Asian Shrimp & Sesame Noodles – Ginger and 5-spiced laced shrimp with               green onion dipping sauce and sesame covered oriental noodles
Lamb & Rice Stuffed Grape Leaves – Marinated Grape leaves wrapped                      around lamb, feta, and pine nut rice filling served with a creamy                        lemon sauce
Chili Relleno Pancakes with Salsa – Pasilla Chili stuffed with queso al fresco           on a sourdough crepe topped with sour cream and fresh chili salsa
Filet of Beef with Peanut Sauce & Potatoes in Green Sauce – Thin slices of                beef marinated in curry spices served with spicy peanut dipping sauce              and cilantro potatoes
Twice Fried Sweet & Sour Pork & Fried Rice – Crispy pork pieces in a tart                 pineapple sauce with bacon and green onion fried rice
Baked Tilapia with Dill Sauce & Parmesan Pasta – Tender white fish baked i             in a lemon dill sauce served with parmesan coated pasta

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