Parmesan Crab Spaghetti

Simply wonderful!

½ pound Spaghetti

2 tablespoons butter

2 tablespoons olive oil

4 cloves minced garlic

1 pound crab meat

½ teaspoon salt

½ teaspoon fresh ground pepper

3 tablespoons minced parsley

1 cup grated Parmesan cheese

Bring 3 quarts water to boil in large pan. Add spaghetti and cook until tender, 8 to 10 minutes.

Heat butter and olive oil over medium heat in large skillet and add garlic and cook until garlic softens. Add crab, salt, pepper and heat for a few minutes and place in a bowl with the spaghetti and toss with the Parmesan cheese and top with parsley.